Meat
Online retailer Ocado unveils UK's largest 'buy British' section
Online retailer Ocado has launched a new section of its website dedicated to highlighting British produce, following a push by MPs and farmers…
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Meat
Farmers hailed as Irish grass-fed beef given all-Ireland EU status
The attainment of PGI status within the EU for Irish grass-fed beef has been described as a 'tremendous accolade' for farmers in both Northern…
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Meat
Special protected status granted to iconic British food products in Japan
Special protected status has been granted to iconic British food products, such as Welsh Beef and Staffordshire Cheese, for the Japanese market. The…
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Meat
Staffs Council passes motion to proactively support local farmers
Staffordshire Moorlands District Council has voted to proactively support local farmers by buying meat and dairy for council-organised events. The…
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Meat
Global beef demand to remain steady in 2024 despite challenges
Global beef demand is likely to remain steady in 2024 despite economic challenges and consumer shifts toward lower-priced proteins, but trade flows…
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Meat
AHDB meat and dairy campaign wins Marketing Campaign of Year
The AHDB has won a Marketing Campaign of the Year award for its Eat Like a Lioness campaign, which urged young women to eat a balanced diet…
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Meat
Co-op moves all fresh chicken to higher welfare standard
Retailer Co-op has today announced it will switch all of the fresh chicken it sells to a higher welfare standard. Broiler chickens will be bred with…
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Meat
Lamb market at record high for time of year, new analysis says
The lamb market has risen further after a firm end to 2023, reaching record levels for the time of year, Quality Meat Scotland (QMS) says in new…
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Meat
Red tape and labour shortages 'serious impending' Scottish food sector
Red tape and labour shortages are seriously impeding the food and drink sector in Scotland, the Scottish government has warned Defra. Rural Affairs…
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Meat
Factors such as taste and health key to red meat labels, AHDB says
New research shows that consumers want to feel confident when buying red meat, with factors such taste, health benefits and production methods key to…
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