Victorian scientists believe cattle can be made more environmentally friendly by changing what they eat.
The Department of Primary Industries (DPI) says it has been able to reduce the methane gas emissions from a dairy herd by increasing the fats and oils in the animals’ diets.
Beef
Fresh meat and poultry prices fell again in September, intensifying concerns that British farmers and processors are not recovering rising production costs at…
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Beef
Farmers could eventually ditch multiple livestock reporting systems after Defra's plans for a single animal traceability platform cleared a key government…
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Beef
Bluetongue has left Devon farmers battling livestock deaths, mounting bills and fears of fewer lambs and calves next year, councillors have heard. The outbreak…
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