Amid massive protests in South Korea over the planned resumption of U.S. beef imports, U.S. Agriculture Secretary Ed Schafer said Tuesday that the meat is safe.
"Every single carcass that's processed is inspected by a USDA (U.S. Department of Agriculture) inspector," Schafer said. "That beef is stamped A-OK, and we want to certainly assure our consumers here in the United States, as well as our consumers outside of the U.S. in foreign countries, that we provide a good, clean, safe, abundant food supply here."
